Take-out Menu
TAKE-OUT MENU / UTENSILS UPON REQUEST / CALL# (310) 323 7993
SOUP & SALADS
Minestrone Soup
New Recipe
Make it a Minestrone Meal (the triple M)
our comforting minestrone served with a meatball and garlic bread to dip
Antipasto
Lettuce, black olives, tomato, onions, pepperoncinis, provolone cheese, pepperoni, cotto salami, mortadella, and croutons
Salad
Lettuce, black olives, tomato, carrots, pepperoncinis, provolone cheese, pepperoni, and croutons
ADD chicken
SANDWICHES (7″)
Meatball
on a toasted roll with marinara, provolone cheese, and sautéed bell peppers and onions
Sausage
on a toasted roll with marinara, provolone cheese, and sautéed bell pepper and onions
Torpedo 7″ or Submarine 12″
with cotto salami, mortadella, provolone cheese, lettuce, pepperoncini, mayo, and our famous italian dressing
-order it vegetarian $ 7.95/10.95
Chicken Parmigiana
with provolone cheese and marinara on a toasted roll
Eggplant Parmigiana
with provolone cheese and marinara on a toasted roll
Turkey
with provolone, lettuce, mustard, mayo, pickles, pepperoncini, and our famous Italian dressing
ADD one side to sandwiches: spaghetti, soup, or salad for $3.00
CHANGE marinara to meat sauce, alfredo, or pink sauce in any hot sandwich for $1.00
ELEVATE it to a buttery garlic toast sandwich for $0.75
LUNCHEON SPECIAL $9.95
Served until 3 p.m.
Monday Torpedo with minestrone soup or salad
Tuesday Eggplant parmigiana with spaghetti and garlic bread
Wednesday Pepperoni pizza slice and a side of spaghetti
Thursday Spaghetti with meat sauce and garlic bread
Friday Fettuccine alfredo and garlic bread
Saturday and Sunday Meatball sandwich and a side of spaghetti
Pizza
SPECIALTIES
SMALL (10″) MEDIUM (12″) LARGE (15″)
Deluxe
Pepperoni, sausage, meatball, mushrooms, olives, bell peppers, and onions
Meat Lovers
Pepperoni, meatball, sausage, Canadian-style bacon, and bacon bits
Chicken Alfredo Pizza
Chicken and alfredo sauce
BBQ Chicken
Chicken, onions, and BBQ sauce
Shrimp Scampi Pizza
Shrimp, scallions, and Italian garlic sauce
Margherita
Thin crust pizza with olive oil, cooked tomato, fresh basil, and spices
Vegetarian
Mushroom, olives, bells peppers, raw tomato, and onions
The Duke (New)
Let’s get weird, honey. Pepperoni, ricotta, fresh basil, creamy garlic sauce, and a drizzle of hot honey
BUILD YOUR OWN
SMALL (10″) MEDIUM (12″) LARGE (15″)
Cheese
Meat Toppings
pepperoni, sausage, meatball, Canadian-style bacon, turkey, bacon bits
Veggie Toppings
mushrooms, sliced black olives, sliced red onion, green bell peppers, jalapeños, pineapple, tomato (raw), chopped garlic, scallion (green-onions), sliced pepperoncinis
Premium Toppings
vegan pepperoni, chicken, fresh basil, spinach, ricotta, breaded eggplant, anchovies
CHANGE Sauce
ADD a pesto or hot honey drizzle
CHANGE to thick crust
SUB actually good vegan cheese (our crust is already vegan!)
ADD extra cheesy goodness
SIDE ORDERS
Meatball
with marinara
Sausage
with marinara
Garlic Bread
Ravioli
(cheese, beef, spinach, or chicken) with marinara
Pasta
with marinara
Eggplant Parmigiana
with marinara
Mozzarella sticks
with marinara and ranch
Chicken Tenders
with two sauces (ranch, marinara, or BBQ)
Combos
Combos #1-5 are sampler portions for one person
Combo #1
Beef lasagna, ravioli (cheese, beef, spinach, or chicken),
and spaghetti with meatball
Combo #2
Beef lasagna, ravioli (spinach, cheese, beef, or chicken),
and spaghetti with sausage
Combo #3
Ravioli (cheese, beef, spinach, or chicken) and spaghetti
with meatball
Combo #4
Ravioli (cheese, beef, spinach, or chicken) with fettuccine
alfredo
Combo #5
Beef lasagna with fettuccine alfredo
Lomeli’s Feast for Two
Small cheese pizza, ravioli (cheese, beef, spinach, or chicken), and spaghetti with meatballs
Limited substitutions: Help reduce our wait times and prevent our chefs from crying
Specialties
Fettuccine Chicken Alfredo
(can also be created under the “build your own pasta” section)
Beef Lasagna
with meat sauce. Five delicious cheeses layered with our
signature meat sauce and lasagna noodles combine to make
this a one-of-a-kind Lomeli’s dish
Vegetarian Lasagna (broccoli, zucchini, and spinach)
with marinara
Baked Pasta (mostaccioli, or small shells)
Pasta baked in meat sauce and cheese; the perfect combination
-try adding a little alfredo!
Meatball Casserole
Three meatballs baked in our marinara with sautéed onions, bell peppers, and cheese
-Add pasta for $2
Sausage Casserole
Same as our meatball casserole but with sausages
-Add pasta for $2
Eggplant Parmigiana
Breaded and cheesy eggplant baked in marinara with sautéed
onions, bell peppers, and mushrooms. Dish served with a
side of mostaccioli and marinara
Chicken Parmigiana
Chicken breast breaded and topped with cheese. Dish served with spaghetti and marinara
Chicken Cacciatore
Two chicken breasts smothered with sautéed onions, bell peppers, capers, and mushrooms. Delicately simmered in marinara, wine, and butter then served over mostaccioli – New Recipe
Breaded Cutlet
Tender rib-eye breaded, marinated in our flavorful Italian dressing, breaded, and topped with cheese. Served with spaghetti and marinara
Ravioli (cheese, beef, spinach, or chicken)
with marinara
Shrimp Ravioli
with alfredo or pink sauce
Stuffed Shells (cheese or spinach)
with marinara
Manicotti (cheese) Discontinued
with marinara
Pasta
BUILD YOUR OWN PASTA
step #1: Pick a Pasta
- SPAGHETTI
- ANGEL HAIR
- FETTUCCINE
- LINGUINE
- MOSTACCIOLI
- SMALL SHELLS
- WHOLE-GRAIN
Step #2: Select a Sauce
Marinara
Meatball with marinara
Meat Sauce
Tomato, Basil, and Garlic
Link Sausage with marinara
Alfredo
Pink Sauce
Pink Meat Sauce
Creamy Chipotle
Italian Garlic Sauce (classic or creamy)
Pesto (classic or creamy)
Clam Sauce (white, red, or creamy)
ADD the following toppings to ANY entree
mixed veggies $1.25, fresh mushrooms $1.95, fresh basil $1.25, diced tomato $1.25, and skinless chicken breast strips $2.95
PASTA WITH SHRIMP & SCALLOPS
Step #1 : Select Seafood
Shrimp, Scallops, or Shrimp & Scallops
Step #2: Select Style
Italian Garlic
A flavorful blend of olive oil, butter, wine, lemon, juice, spices, and generous garlic served over angel hair pasta.
Creamy Italian
A sauce that satisfies both creamy and garlic cravings; alfredo mixed with Italian garlic sauce then served over angel hair pasta
Alfredo
Our creamy alfredo served over fettuccine pasta
Amore Style (New)
A buttery, lemon tomato sauce simmered with bold capers and white wine served over angel hair pasta
Spicy Marinara
Our spicy marinara served over linguine pasta
Don’t worry! Garlic bread comes with combos, specialties, and pasta
Limited substitutions: Help reduce our wait times and prevent our chefs from crying
Not responsible for lost or stolen articles. We reserve the right to refuse service to anyone. Sales tax will be added to all taxable items.